Snow Peak Field Kitchen Santoku Knife – Durable & Light Kitchen Utensil – Steel & Rubber – 9.3 oz

Designed and made in Japan, the Field Kitchen Knife Santoku is a multi-use kitchen utensil. Use it to dice onion, cut vegetables, or fillet fish. The Field Kitchen Knife Santoku comes with a carrying case for storage. This small kitchen knife is an essential part of your camping, backpacking, fishing, or hiking adventures. Its compact design fits perfectly in your backpack or purse. A sharp blade enables meals to be prepared with ease and precision. Use it to cut meat, vegetables, fish, or salami. Pair the Field Kitchen Knife Santoku with the Field Kitchen Knife Sashimi and the Field Kitchen Bread Knife for a complete set. Snow Peak thoughtfully designed sporks, forks, knives, and spoons for everyday use or outdoor adventures. Outfit your table with sleek, functional dishes and utensils that withstand the test of time. Snow Peak believes that time outdoors with others restores the human spirit. For more than 60 years, we have cultivated restorative experiences in nature. Our products are minimalist, functional, and built to last. We embrace our customers’ perspective as our own and prioritize rigorous internal testing to create truly innovative equipment. Snow Peak has inspired people around the world to enjoy the outdoors and find harmony with nature. Snow Peak’s titanium cookware, kitchen tools, cutlery, and bottles are crafted using a historic manufacturing process.